The Golden Hour’s French Riviera-inspired seasonal dining experience—filled with lush gardens and frozen negronis—has drawn to a close at The High Line Hotel.
But don’t fret: you can be among the first to know what we have planned for our garden restaurant in spring 2019. Just join our mailing list
Need a nightcap? The Bar in our lobby serves Pinhook bourbon cocktails, champagne, wine and beer year-round.
180 Tenth Avenue
(at 20th Street)
New York, New York 10011
+1 (212) 929-3888