A dazzling summer dining experience is on the horizon at The Golden Hour restaurant in The High Line Hotel’s garden. From Krystof Zizka and Joshua Boissy, the team behind the James Beard Award-winning Brooklyn restaurant Maison Premiere and Greenpoint’s Sauvage, The Golden Hour is set in a lush tropical paradise with Brooklyn-made brass accents. Come for the soft sunset glow and stay for the signature cocktails, raw bar and delicious seasonal fare.
Toast brilliant summer nights with inventive cocktails from bar director Will Elliott including:
STOP BY DAY OR NIGHT — AND BRING YOUR DOG!
180 Tenth Avenue
(at 20th Street)
New York, New York 10011
+1 (212) 929-3888